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Tuesday, December 31, 2019

Doors open at 7pm and music starts at 9pm. Seating is in Music Room.

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$60 per person – Includes 4-course dinner, live entertainment (Electric Hoedown featuring

Chris Fitz, Steve Dineen & special guests), hats & noisemakers, and champagne toast at midnight.

 

I

Coconut Chicken Curry

or

French Onion Soup

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II

Roasted Beet Salad, Garden Salad, or Caesar

 

III

Grilled Swordfish

Grilled swordfish topped with a mélange of baby spinach, feta, & sundried tomatoes,

served with roasted fingerling potatoes & broccolini

 

Chicken Jasper

Sundried tomato & pesto encrusted ½ chicken, with roasted fingerling potatoes & broccolini

 

Prime Rib

12oz Prime Rib cooked to order, Au Jus, mashed potatoes, grilled asparagus

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IV

Chocolate Fudge Cake

Carrot Cake

NY Cheesecake

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Does not include gratuity.

For dining only, the rest of the restaurant is open for regular dinner & bar service with our regular menu starting at 4pm.