Tuesday, December 31, 2019
Doors open at 7pm and music starts at 9pm. Seating is in Music Room.
$60 per person – Includes 4-course dinner, live entertainment (Electric Hoedown featuring
Chris Fitz, Steve Dineen & special guests), hats & noisemakers, and champagne toast at midnight.
I
Coconut Chicken Curry
or
French Onion Soup
II
Roasted Beet Salad, Garden Salad, or Caesar
III
Grilled Swordfish
Grilled swordfish topped with a mélange of baby spinach, feta, & sundried tomatoes,
served with roasted fingerling potatoes & broccolini
Chicken Jasper
Sundried tomato & pesto encrusted ½ chicken, with roasted fingerling potatoes & broccolini
Prime Rib
12oz Prime Rib cooked to order, Au Jus, mashed potatoes, grilled asparagus
IV
Chocolate Fudge Cake
Carrot Cake
NY Cheesecake
Does not include gratuity.
For dining only, the rest of the restaurant is open for regular dinner & bar service with our regular menu starting at 4pm.
